27
Jul
Blanch the spinach in boiling water for 2 minutes until it turns bright green Cool it down with an ice bath and drain the water. Spinach will keep in the refrigerator for about 10 days.
Place spinach in the refrigerator in a perforated plastic bag in the vegetable crisper section.
How to store fresh spinach. Spinach lovers get the most for your money with these simple tips and tricks for how to store spinach. This will keep it freshest the longest using items you. Moisture is what makes spinach go bad so quickly so the best way to keep it fresh is to immediately store it in an airtight container as soon as you get it home.
The Natural Nurturer recommends adding layers of paper towels to the container. Some even suggest adding a couple of slices of bread to the container for added moisture control. If you want to preserve your spinach beyond the standard five- to seven-day expiration date consider storing it in the freezer.
For optimal longevity Largeman-Roth recommends following this method. Blanch the spinach in boiling water for 2 minutes until it turns bright green Cool it down with an ice bath and drain the water. The best way to store spinach in the fridge is to keep it free of packaging out in the open not in a drawer.
You want to keep it away from excessive moisture. Whats best about this storage technique is that you always have a collection of spinach at your fingertips. You can simply grab a handful and use it straight away in your fresh salad or recipe.
Give the leaves a quick rinse and a spin through the salad dryer. Just fresh crisp spinach. When you store spinach in fridge make sure it is in crisper drawer in bottom of the fridge as it has lower humidity level which helps to keep the spinach fresh for longer time.
Also avoid keeping any fruits which gives out ethylene gas from them like bananas melons etc. As it helps ripens the fruits fast and things kept in vicinity also ripens fast and gets spoiled if not consumed faster. Store the spinach in your freezer.
Place the spinach in your freezer. It should remain edible for around six months. When youre ready to use it thaw the spinach in your refrigerator for several hours.
Squeeze any excess moisture out of the thawed leaves before using or consuming them. How to Store Spinach in the Fridge. You can elongate the life of fresh spinach by placing it in the fridge.
Wrap spinach in clean and dry paper towels. Simply roll paper towels around the spinach. Now place the spinach in a plastic container.
The paper towel will absorb extra moisture from the spinach keeping it fresh. Take the blanched spinach out of the boiling pot of water and dunk them in ice water to stop the cooking process then squeeze out the excess water place the spinach in a plastic bag and after removing all the air put it in the fridge. Even fresh store-bought spinach can become slimy wilted and unappetizing if stored in a moisture-heavy environment.
Thankfully there are ways in which spinach can be stored without having to worry about excess moisture. Always use freshly cleaned plastic or Tupperware containers to store fresh spinach. These containers will protect these leafy greens from being moved around or.
So choose spinach with green crispy leaves. If a box cant be avoided follow this same method with the greens even if the box states already washed spinach and arugula are my exceptions to this rule. As you can see its very simple to wash and store leafy greens.
Store fresh spinach in a clean container wrapped with paper towels. The term superfood can often seem intimidating or unapproachable but when it comes to spinach neither sentiment rings true. The versatile vegetable is easy to find year-round and you can use it in everything from smoothies to salads to pasta.
Air dry or pat leaves dry with a cloth or paper towel before storing. Store spinach cold and moist 32-40F 0-5C and 95 percent relative humidity. Place spinach in the refrigerator in a perforated plastic bag in the vegetable crisper section.
Spinach will keep in the refrigerator for about 10 days. How to store fresh spinach from the garden. Additionally certain practices like peeling or washing can lengthen or shorten their life depending on various factors.
Spinach leaves should be young and fresh. These veggies are best kept in a loosely closed bag or sealed glass container uncrowded and completely dry. Take the blanched spinach out of the boiling pot of water and dunk.